-perfectly composed dishes to share amongst friends or enemies you want to win over with love-
Variety of specialty cheese, Kirsch, lemon and artisan bread, with Parisian potatoes
Chef’s selection of cured meats, in-house pickles, fresh bread, olives and weekly cheese selections
Stuffed Grape Leaves
Pork and Beef with traditional spice blend, tomato sauce, sour cream and chives
Pan Roasted Mussels
Crispy chorizo, sautéed garlic in a red Thai broth
Crispy Fingerling Poutine
Pork belly, caramelized onion, cheese curd, pickled jalapeno, truffle jus and fresh horseradish
Please ask your server to suggest the perfect wine to pair with your selection!
-crisp greens, homemade dressings, a nice choice of lighter fare!-
Vine ripened tomato, buffalo mozzarella, basil, aged balsamic & olive oil
Whipped goat cheese, candied pecans, chimichurri, fresh greens, olive oil & balsamic
Parmesan crisp, crostini, pancetta wheel, roasted garlic dressing
Mixed greens with pickled egg, cheddar, red onion, chicken, ranch, grilled corn
Served daily until 4:30pm
Montreal Smoked Meat Sandwich
Shaved smoked meat piled high on artisan bread with Dijon mustard
Smoked Chicken & Double Smoked Bacon Club
Topped with tomato, greens, chipotle aioli, provolone on rustic farmers bread
Artisan Grilled Cheese
Old cheddar & brie melted and topped with our homemade bacon and onion jam.
Served with a side of siracha ketchup.
Served with house salad and toasted focaccia
*All of our lunch sandwiches are served with our House Salad with a honey shallot vinaigrette or for an additional $2 you may have the Caesar Salad or Soup of the Day.
*All sandwiches can be made into wraps.
Served daily until kitchen closes
-crispy thin with artisanal ingredients served with our side house salad-
Meat & Heat
Italian cured meats, grainy mustard Gruyere sauce, Pepperoncini, horseradish, mozzarella and parmesan
Bartlett pear, prosciutto, mozzarella
House-made tomato sauce, buffalo mozzarella, fresh basil
Roasted mushroom, local goat cheese, parmesan, caramelized fennel, aged balsamic, dressed arugula
Served daily from 5pm
Herb roasted fingerlings, grilled asparagus, jus
Pesto Rubbed Prosciutto Wrapped Salmon Fillet
Over herb roasted fingerlings & roasted red peppers
Candied & Smoked Pork Chop
Charred fennel and endive salad with roasted fingerlings, matchstick granny smith apple, blue cheese bread crumb and cider glaze
Cherry tomato, red onion, grilled corn, toasted cashew, feta
Sides, sides and some more sides...
Truffle Parmesan Roasted Potatoes (with Garlic Aioli)
Olive Tapenade (with EVOO and Balsamic Glaze)
Dip of the Day
Soup of the Day
Our Desserts are made fresh in house daily!
Please ask your server for selections.
Please advise your server of any allergies or dietary requests. We will do our best to accommodate you with modifications or substitutions.
We cannot guarantee a ‘nut free’ environment as many nuts are present and used in our Kitchen daily.
Please note, any parties of 10 or more will be subject to 18% Gratuity. Thank you.