ROMANTIC SALAD (fig & arugula salad with goat cheese and pecans)

or

SMOKED SALMON (with grapefruit and avocado lettuce cup)

2nd course... love to share...

FONDUE (variety of specialty cheese w/ warm focaccia bread)

or

BBQ ROASTED EGGPLANT & BELL PEPPERS (served w/ fresh focaccia bread)

3rd course... love to eat...

BRAISED VEAL OSSO BUCO (w/ parmasan cream gnocchi, baby carrots and jus)

or

RACK OF LAMB (Australian lamb rack w/ roasted vegetables)

4th course... love to sweet you...

VD-CHEESECAKE

or

TIRAMISU

4 COURSE CHOICE MENU... 60CAD (the price does not include HST and tips!)

ADD ANY BOTTLE OF WINE AND GET 30% DISCOUNT of OUR REGULAR PRICE!